Classics
Valtellina Superiore Sassella DOCG
Nebbiolo
Simple, refined, and quintessentially Valtellina.
Sassella interprets Nebbiolo from the Alps through a style that emphasizes balance, finesse, and a distinct sense of place. It is a wine that naturally conveys the character of the mountains and the personality of one of the appellation’s most renowned regions.
| Grapes | 100% Nebbiolo |
|---|---|
| Production area | Vineyards located in the municipalities of Sondrio and Castione Andevenno |
| Exposure and Altitude | In the south, at an elevation of 300–500 meters above sea level. |
| Soil Characteristics | Predominantly sandy, of morainic origin |
| Rearing System | Guyot |
| Grape Harvest | Manual in October |
| Wine Production | This wine is made from Nebbiolo grapes. |
| Operating temperature | 16°–18° C |
Color: garnet red.
Aroma: distinctive, intense, with hints of oak.
Taste: harmonious, velvety, robust, and austere, with a slightly tannic finish.
